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Cat Chu Mango

Cat Chu mango is a renowned specialty from Cao Lanh – Dong Thap, prized for its elongated shape, thin golden skin, soft and sweet flesh, and mild fragrance. It is one of the most exported mango varieties thanks to its consistent flavor, good transportability, and excellent post-VHT shelf life.

Product details:

  • Harvest season: December to June

  • Size: 350g – 600g/fruit

  • Packaging: Carton boxes with protective wrapping

  • Standards: VietGAP, VHT-treated, phytosanitary certified

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Nutritional
Value:

Mangoes are rich in vitamin C, vitamin A, fiber, and beta-carotene antioxidants. They help boost immunity, improve skin health, and aid digestion.